This month's challenge is brought to us by Karen of Bake My Day and Zorra of 1x umrühren bitte aka Kochtopf. They have chosen Tuiles from The Chocolate Book by Angélique Schmeink and Nougatine and Chocolate Tuiles from Michel Roux.
I once again totally procrastinated this month and pulled this one out in the 11th hour. I swear, next month I am going to give more attention to this challenge. Luckily, they were easy and quick to prepare. The challenge was that we 1)prepare at least one of the given recipes and 2) that we pair it with something light.
I made the simple tuiles off Bake My Day 's blog. I decided to pair my tuiles with a sweet ricotta filling. My take on a canolli in a cup!
To see the different versions of tuiles appearing all over the food blogosphere, check out the Daring Bakers Blogroll. Thank you to our hosts!